Coconut Flour Pancakes
Serves 4
10 mins prep
10 mins cook
20 mins total
Delicious and fluffy coconut flour pancakes that are tropical and easy to make. Perfect for a Saturday breakfast, paired with fresh fruits such as strawberries and bananas. The recipe includes coconut oil, almond milk, eggs, coconut sugar, and coconut flour.
0 servings
Shop ingredients
Scan QR-code to shop this recipe on Jupiter
Shop ingredients
Scan QR-code to shop this recipe on Jupiter
1: Whisk the wet ingredients (coconut oil, almond milk, and eggs) together in one bowl. 2: In a separate bowl, whisk the dry ingredients (coconut flour, coconut sugar, salt, and baking powder). 3: Combine the wet and dry ingredients. 4: Cook the pancakes on a skillet until golden brown on both sides.