Blender Banana Bread
Serves 8
10 mins prep
20 mins cook
30 mins total
This banana bread recipe is super fluffy and chewy, made with only five simple ingredients including rolled oats, ripe bananas, and eggs. It's easy to prepare in a blender and results in a delicious loaf that's perfect for any occasion.
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1: Preheat oven to 350°F and spray/line a loaf pan. 2: Put everything into a high-powered blender or food processor and blend until creamy. 3: Pour the batter into the loaf pan and bake for 20 minutes.