Name: Chocolate Protein Baked Oatmeal
Cook time: 28 min
Total time: 28 min
Yield: 2
Cuisine: International
Ingredients: Shamrock Farms Protein Shake, Chocolate; Bob's Red Mill Rolled Oats, Extra Thick; SIGNATURE SELECTS Baking Powder, Double Acting; Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk; Pete and Gerry’s Organic Eggs Eggs, Organic, Free Range, Large; Chocolate Chip With Ghirardelli Chocolate; O Organics Maple Syrup, Organic, 100% Pure

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1. Preheat oven to 350F & grease a small oven-safe bowl {I used an 8oz ramekin from @homegoods }
2. Blend together the ingredients, then stir in 1 tbsp. chocolate chips.
3. Pour into the greased ramekin, top with the extra chocolate chips, and bake for 28 minutes. Enjoy!

Chocolate Protein Baked Oatmeal

Serves 2

28 mins cook

0 mins total

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