Cinnamon Banana Donut Holes
Serves 27
10 mins prep
10 mins cook
20 mins total
Making Cinnamon Banana Donut Holes using ripe bananas, almond butter, and other ingredients for a chewy texture and natural sweetness. A perfect holiday treat that's easy to prepare.
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1: Preheat oven to 350°F and spray/line a baking sheet. 2: In a large bowl, mix together the wet ingredients. 3: Stir in the dry ingredients. 4: Roll the mixture into balls. 5: Bake for 10 minutes. 6: Allow them to cool and then store in the fridge.