Confetti Cupcakes
Serves 7
10 mins prep
18 mins cook
28 mins total
Fluffy cupcakes with white chocolate chips and lots of sprinkles, topped with delicious frosting. These confetti cupcakes are fun and easy to make with just 8 simple ingredients. Perfect for any celebration!
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1: Preheat oven to 350F and spray/line a cupcake pan. 2: In a large bowl, whisk together the flour, sugar, and baking powder, then stir in the chocolate chips and sprinkles. 3: In a small bowl, whisk together the oil, milk, and egg. 4: Pour the wet ingredients into the dry ingredients and stir until well combined. 5: Scoop the batter into the cupcake pan (makes 7 large cupcakes) and bake for 16-18 minutes.