Cashew Cup
Serves 4
10 mins prep
10 mins total
These dark chocolate coconut cashew cups are a delightful treat made with melted dark chocolate and a mix of coconut cashew butter, chia seeds, cacao nibs, and chopped cashews. After preparing, they are frozen for a few hours to achieve a wonderful texture.
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1: Melt dark chocolate. 2: Mix in coconut cashew butter. 3: Add chia seeds and cacao nibs. 4: Fold in chopped cashews. 5: Pour mixture into cups and freeze for a few hours. 6: Once set, remove from freezer and cut open to enjoy.