Cinnamon Swirl Banana Bread

Name: Cinnamon Swirl Banana Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 10
Cuisine: International
Ingredients: El Guapo® Whole Cinnamon (Canela Entera); Bob's Red Mill Super-Fine Natural Almond Flour; O Organics Milk, Low Fat, Organic; Value Corner Vanilla Flavor, Imitation; Signature Select Double Acting Baking Powder; Land O Lakes Butter, with Olive Oil & Sea Salt; O Organics Cane Sugar, Granulated, Organic; Organic Banana; Gold Medal All Purpose Flour with Resealable Bag; Pete and Gerry’s Organic Eggs Eggs, Organic, Free Range, Large

Serves 10

15 mins prep

60 mins cook

75 mins total

This delicious Cinnamon Swirl Banana Bread combines the sweetness of ripe bananas with a hint of cinnamon, layered with a sweet cinnamon sugar mix. It's a perfect treat for breakfast or a snack!

Shop ingredientsShop

0 servings

tspcinnamon

cupmilk

cupbutter

Shop ingredients

Scan QR-code to shop this recipe on Jupiter

Shop ingredients

Scan QR-code to shop this recipe on Jupiter

Shop ingredients

Scan QR-code to shop this recipe on Jupiter

1: Preheat oven to 350F and spray/line a loaf pan.

2: In a large bowl, mash the bananas, then whisk in the milk, extract, and eggs + stir in the dry ingredients.

3: In a separate bowl, combine the cinnamon sugar mix.

4: Layer the batter & the cinnamon sugar mix in the loaf pan, I did 3 layers, and bake for 1 hour.

5: Let it sit for at least 20 minutes before cutting into slices.

For Creators - Collaborate with leading brands For Brands - Partner with top food creators

Cinnamon Swirl Banana Bread

Serves 10

15 mins prep

60 mins cook

75 mins total

What you need

How to make