Cinnamon Swirl Muffins
Serves 8
10 mins prep
17 mins cook
27 mins total
These Cinnamon Swirl Muffins are made with 7 ingredients and are incredibly fluffy, making them a perfect grab-and-go breakfast or snack.
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1: Preheat oven to 350°F and grease a muffin tin. 2: In a large bowl, whisk together the dry ingredients. 3: In a small bowl, whisk together the oil, almond milk, and egg. 4: Pour the wet ingredients into the dry and stir until combined. 5: Scoop the batter into the muffin tin (makes 8). 6: Top with small amounts of the cinnamon layer mixture and use a knife or toothpick to swirl them. 7: Bake for 17 minutes.