Chocolate Chunk Oat Banana Bread Bars
Serves 8
10 mins prep
30 mins cook
40 mins total
Delicious and easy-to-make Chocolate Chunk Oat Banana Bread Bars. Great for meal prepping for quick breakfasts or snacks throughout the week. The texture and flavor are delightful, making it a perfect rainy day treat.
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1: Preheat oven to 350°F and spray/line an 8x8 dish. 2: In a large bowl, whisk together the dry ingredients. 3: In a small bowl, whisk together the eggs and agave, then stir in the mashed bananas. 4: Pour the wet ingredients into the dry ingredients and stir until well combined. 5: Fold in the chocolate chunks and scrape the batter into the dish. 6: Bake for 30 minutes.