Cinnamon Apple Loaf
Serves 8
15 mins prep
35 mins cook
50 mins total
A delicious cinnamon apple loaf made with a blend of all-purpose and almond flours, sweetened with granulated sugar, and flavored with cinnamon. This loaf is easy to prepare and perfect for sharing. Enjoy it warm or with a drizzle of icing for added sweetness.
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1: Preheat the oven to 350F and grease or line a loaf pan with parchment paper. 2: In a large mixing bowl, whisk together the wet ingredients, then stir in the dry ingredients + diced apples. 3: Pour the batter into the loaf pan, bake for 35 minutes, & let cool for at least 10 minutes before adding icing and cutting into slices.