Mini Peanut Butter Muffins
Serves 20
10 mins prep
10 mins cook
20 mins total
These mini peanut butter muffins, topped with PB cups, are deliciously easy to make. The ingredients are combined in a food processor and they bake for a quick 10 minutes, creating a delightful treat with a chocolate shell finish.
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1: Preheat oven to 350°F and spray/line a mini muffin tin. 2: Put all of the ingredients into a food processor or high-powered blender and blend until creamy, putting wet ingredients in first. 3: Scoop the batter into the muffin tin, pressing a mini PB cup or half of a normal sized one in the middle of each. 4: Bake for 10 minutes.