Almond Butter Jam Cookies
Serves 15
15 mins prep
10 mins cook
25 mins total
These Almond Butter Jam Cookies are a delightful twist on a classic cookie recipe, combining almond flour and oat flour with almond butter and maple syrup for sweetness. Topped with raspberry jam, they're easy to make and perfect for sharing with loved ones.
0 servings
Shop ingredients
Scan QR-code to shop this recipe on Jupiter
Shop ingredients
Scan QR-code to shop this recipe on Jupiter
1: Preheat the oven to 350°F and spray/line a baking sheet. 2: In a large bowl, whisk together the almond flour, oat flour, and baking powder. 3: Stir in the rest of the ingredients (except the jam) and roll the dough into balls (about 1 tablespoon each to make 15 cookies). 4: Make a thumbprint into each cookie and spoon in the jam. 5: Bake for 10 minutes.