Peanut Butter Maca Oats
Serves 2
5 mins prep
10 mins cook
15 mins total
A creamy and delicious stovetop oatmeal made with gluten-free quick oats, milk, maca powder, and topped with cacao nibs for an indulgent breakfast experience.
0 servings
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1: Stir together GF quick oats, milk, water, maca powder, banana peanut butter, maple syrup/honey/agave, collagen, and chia seeds. 2: Cook on the stove until the mixture thickens. 3: Top with cacao nibs before serving.