Name: Banana Cake Bars
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12
Cuisine: International
Ingredients: Justin's Peanut Butter Blend, Honey; O Organics Cream Cheese Spread Tub; SIGNATURE SELECTS Baking Powder, Double Acting; O Organics Milk, Low Fat, Organic; Value Corner Vanilla Flavor, Imitation; O Organics Maple Syrup, Organic, 100% Pure; Organic Banana; Gold Medal All Purpose Flour with Resealable Bag; Pete and Gerry’s Organic Eggs Eggs, Organic, Free Range, Large

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1: Preheat oven to 350F & grease or line an 8x8 baking dish with parchment paper.

2: In a large mixing bowl, mash the bananas, then whisk in the eggs, milk, and maple syrup.

3: Whisk in the rest of the ingredients, pour into the baking dish, and bake for 25 minutes.

4: Let cool before adding frosting.

5: To make the frosting, blend all of the ingredients in a blender or food processor.

Banana Cake Bars

Serves 12

15 mins prep

25 mins cook

40 mins total

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