Almond Quinoa Pancakes
Serves 2
10 mins prep
15 mins cook
25 mins total
Fluffy pancakes made with quinoa flakes, almond flour, and almond milk, topped with almond butter, blueberry cashew cream, frozen bananas, and hemp seeds.
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1: Whisk together the wet ingredients with a fork. 2: Stir in the dry ingredients. 3: Let it sit for a few minutes to let the liquid absorb. 4: Cook pancakes as desired.