Double Chocolate Muffins
Serves 6
10 mins prep
22 mins cook
32 mins total
These Double Chocolate Muffins are made with a blend of all-purpose flour and almond flour, combined with cocoa powder and chocolate chips for a rich chocolate flavor. Perfect for any time of the day!
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1: Preheat oven to 350F & line a muffin tin. 2: In a mixing bowl, whisk together the milk & eggs—then whisk in the rest of the ingredients + stir in the chocolate chips last. 3: Scoop the batter into the muffin tin and slightly overfill the 6 muffin cups. 4: Bake for 22 minutes and let slightly cool before removing the muffins from the liners.