Lemon Blueberry Mug Cake
Serves 1
5 mins prep
2 mins cook
7 mins total
A refreshing lemon blueberry mug cake made with almond and all-purpose flour. It's a quick and delightful treat that combines the flavors of lemon and blueberry, perfect for a spring-inspired dessert.
0 servings
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1: In a microwave safe mug or small bowl, whisk together the egg and lemon juice. 2: Stir in the dry ingredients, top with blueberries, and microwave for 1 1/2 - 2 minutes.