Flourless Peanut Butter Banana Muffins

1: Preheat the oven to 375°F.

2: Whisk together the mashed banana, eggs, almond butter, coconut sugar, and vanilla extract until a uniform mixture has formed.

3: Stir in the cinnamon, baking powder, and salt, and fold in the chocolate chunks.

4: Fill greased or lined muffin cups 3/4 of the way full and bake for 25 minutes or until a toothpick comes out clean.