Banana Cookies
Serves 15
15 mins prep
8 mins cook
23 mins total
These 4-ingredient vegan banana cookies have a delightful texture and are topped with dark chocolate chips, filled with fudge brownie cookie dough, and coated in coconut. Perfect for a fun treat!
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1: Preheat oven to 350F and spray/line a baking sheet. 2: In a large bowl, mash the bananas then stir in the rest of the ingredients. 3: Roll dough into 15 cookies (or use a cookie scoop), slightly flatten, and top with chocolate chips. 4: Bake for 8 minutes then let cool before filling with cookie dough and coating in coconut.