Brown Sugar Cinnamon Pop-Tart

1: Preheat oven to 350F.

2: In a bowl, whisk together the flour and baking powder, then stir in the yogurt until a dough forms.

3: In a separate bowl, stir together the filling ingredients (cinnamon, brown sugar, and maple syrup).

4: Roll the dough out onto a lightly floured surface into a thin rectangle, then cut it in half.

5: Spread the filling on one half, place the other dough half on top, then press the edges together with a fork.

6: Brush the top with oil (or melted butter) and bake for 25 minutes.

7: Top with a mix of powdered sugar, brown sugar, and a dash of maple syrup.