Pumpkin Spice French Toast
Serves 2
10 mins prep
10 mins cook
20 mins total
This Pumpkin Spice French Toast is a flavorful twist on a childhood favorite. Made with gluten-free sourdough, it's quick to prepare by soaking in a mixture of egg, pumpkin pie spice, and almond milk before cooking it on low heat. Topped with bananas, pumpkin seeds, and honey, it's a delightful and easy meal.
0 servings
Shop ingredients
Scan QR-code to shop this recipe on Jupiter
Shop ingredients
Scan QR-code to shop this recipe on Jupiter
1: Whisk together one egg, pumpkin pie spice, and a splash of almond milk. 2: Soak two pieces of sourdough bread in the egg mixture. 3: Cook the soaked bread on low heat on the stove. 4: Serve topped with bananas, pumpkin seeds, hemp seeds, and honey.