Funfetti Banana Sheet Cake
Serves 16
10 mins prep
15 mins cook
25 mins total
A fun and delicious Funfetti Banana Sheet Cake perfect for celebrations, layered and frosted with vanilla frosting and sprinkles. It's made with ripe bananas and gluten-free almond flour, providing a delightful and sweet treat for any occasion.
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1: Preheat oven to 350F and spray/line a loaf pan. 2: In a large bowl, mash the bananas, whisk in the milk + eggs, then stir in the dry ingredients (and some sprinkles). 3: Spread batter onto a sheet pan and bake for 15 minutes (time may vary for different pan sizes). 4: Once slightly cooled, cut into 16 pieces, layer, and frost with vanilla frosting and extra sprinkles.