Funfetti Banana Muffins

Name: Funfetti Banana Muffins
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12
Cuisine: International
Ingredients: Gold Medal All Purpose Flour with Resealable Bag; Bob's Red Mill Super-Fine Natural Almond Flour; Russell Stover Sugar Free Coconut Chocolate Candy; SIGNATURE SELECTS Baking Powder, Double Acting; Organic Banana; Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk; Value Corner Vanilla Flavor, Imitation; Pete and Gerry’s Organic Eggs Eggs, Organic, Free Range, Large; Betty Crocker Sprinkles, Eggs & Flowers; O Organics Sugar, Organic, Powdered; O Organics Milk, Low Fat, Organic

Serves 12

15 mins prep

15 mins cook

30 mins total

These Funfetti Banana Muffins are delightful, featuring a combination of all-purpose and almond flour, coconut sugar, and ripe bananas, topped with a glaze and extra sprinkles. Perfect for a celebratory treat!

0 servings

cupalmond milk

cupsprinkles

tspmilk

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1: Preheat oven to 350F and spray/line a muffin pan.

2: In a high-powered blender or food processor, blend the ingredients until well combined, then stir in the sprinkles.

3: Scoop batter into the muffin pan (makes 11-12 muffins) and bake for 15 minutes.

4: Top with the glaze and extra sprinkles.

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Funfetti Banana Muffins

Serves 12

15 mins prep

15 mins cook

30 mins total

What you need

How to make